Digital Transformation in Indonesian Halal Industrial Zones
DOI:
https://doi.org/10.47700/jiefes.v6i1.10834Keywords:
Digitalization, Halal Industry, Technology, ModernizationAbstract
Digital transformation has become a strategic imperative for enhancing the competitiveness of Indonesia’s halal industrial zones in an increasingly dynamic and transparency-driven global market. This study investigates the application of digital technologies—namely Blockchain, the Internet of Things (IoT), and Artificial Intelligence (AI)—within halal industrial areas, while identifying key challenges, emerging opportunities, and strategic development pathways. Adopting a qualitative exploratory approach, the research involved semi-structured interviews with five key informants, including industrial zone managers, officials from the Halal Product Assurance Agency (BPJPH), and representatives of halal-oriented small and medium enterprises (SMEs). Additional data were collected through on-site participant observation and document analysis of relevant policies and technical reports. Thematic analysis was employed to examine the qualitative data, followed by interpretation through a SWOT framework, which was subsequently integrated into a TOWS matrix to formulate strategic recommendations. The findings highlight three primary challenges: digital inequality among industrial zones, resistance to technology adoption, and inadequate infrastructure. These issues underscore the urgent need for regulatory harmonization by the government, increased investment in infrastructure and digital literacy by industry stakeholders, and enhanced academic engagement in Shariah-compliant digitalization research. The study proposes several actionable recommendations, including the establishment of public–private partnerships (PPPs), the implementation of certified digital training programs for halal SMEs, the creation of halal technology incubators, and the development of national standards for halal-related digital technologies. Overall, this research contributes to the discourse on building a digitally integrated, transparent, and sustainable halal industrial ecosystem in Indonesia.
References
Ab Halim, M. A., Salleh, M. M. M., Ahmad, A. A., Ab Rahman, S., & Nusran, M. (2022). Economic growth of halal industry: Enhancing governance and halal legal framework in the ASEAN (Goal 12). In Good governance and the sustainable development goals in Southeast Asia (pp. 140–154). Routledge.
Rejeb, A., Rejeb, K., Zailani, S., Treiblmaier, H., & Hand, K. (2021). Integrating the Internet of Things in the halal food supply chain: A systematic literature review and research agenda. Internet of Things, 13, 100361. https://doi.org/10.1016/j.iot.2021.100361
Abdullah, R., et al. (2019). Blockchain adoption in halal supply chain: A Malaysian perspective.
Ahmed, A., et al. (2021). Economic and social benefits of digital transformation in halal industry.
Ahmed, M., Kumar, S., & Rahman, M. (2021). The role of IoT in digital transformation of halal industry: Opportunities and challenges. International Journal of Information Management, 56, 102251. https://doi.org/10.1016/j.ijinfomgt.2020.102251
Ali, A., Khan, M. A., & Hussain, S. (2020). Blockchain technology in supply chain management: A review and implications for halal food industry. Journal of Food Engineering, 275, 109823. https://doi.org/10.1016/j.jfoodeng.2019.109823
Antara Indonesian News Agency. (2024). Indonesia's halal product trade reaches $53.73 billion in 2024. https://en.antaranews.com/news/338790/indonesias-halal-product-trade-reaches-5373-billion-in-2024
Badan Penyelenggara Jaminan Produk Halal (BPJPH). (2024). Guidelines for halal certification and compliance. https://bpjph.halal.go.id/en/detail/halal-certification-1
Bisnis Indonesia. (2023). Incar 10 juta produk halal bersertifikat pada 2024, ini strategi pemerintah. https://ekonomi.bisnis.com/read/20230510/257/1654656
Brynjolfsson, E., & McAfee, A. (2014). The second machine age: Work, progress, and prosperity in a time of brilliant technologies. W. W. Norton & Company.
Chapra, M. U. (2001). Future of Islamic economics: An Islamic perspective. Islamic Foundation.
Data Bridge Market Research. (2024). Indonesia halal market – Industry trends and forecast to 2031. https://www.databridgemarketresearch.com/reports/indonesia-halal-market
Daulay, L. K. P., Boy, F., Nakaromi, N., Prakoso, P., & Ramadhanty, U. (2022). Transformasi digital di ekowisata bukit Peramun. Jurnal Industri Pariwisata, 5(1), 99–110.
Deloitte. (2023). Digital transformation in the halal industry: Opportunities and challenges. https://www2.deloitte.com/global/en/insights/industry/consumer-products/digital-transformation-halal-industry.html
Euromonitor International. (2024). The future of halal: Trends and innovations in halal food and beverage industry. https://www.euromonitor.com/the-future-of-halal-trends-and-innovations
Ghanem, A. M. (2021). Islamic finance and digital transformation. Routledge.
Hassan, M. K., Zulfikar, Z., Rabbani, M. R., & Atif, M. (2022). Fintech trends: Industry 4.0, Islamic fintech, and its digital transformation. In M. K. Hassan et al. (Eds.), FinTech in Islamic financial institutions: Scope, challenges, and implications in Islamic finance (pp. 113–130). Springer.
Indonesia.go.id. (2021). Menyiapkan 3 kawasan industri halal. https://indonesia.go.id/kategori/editorial/2801/menyiapkan-3-kawasan-industri-halal-di-indonesia
Indonesian Ministry of Religious Affairs. (2023). Halal industry development in Indonesia: Challenges and opportunities. https://www.kemenag.go.id/halal-industry-development-indonesia
Istiqlal, F. (2023). Membangun global halal hub Indonesia: Strategi dan peluang untuk mencapai kompetitif di pasar global. Halal Research Journal, 3(2), 72–85.
Jati, S., Hubeis, M., & Suprayitno, G. (2021). Perancangan transformasi institusi penyelenggara dan pengelola sertifikasi halal di Indonesia dengan pendekatan soft system methodology: Studi kasus di LPPOM MUI. Jurnal Aplikasi Bisnis Dan Manajemen (JABM), 7(2), 390–390.
Kementerian Perindustrian Republik Indonesia. (2021, September 30). Indonesia digadang jadi pusat produksi halal dunia. https://kemenperin.go.id/artikel/22817
Khan, R., Zafar, A., & Ahmad, M. (2022). Digital transformation and its impact on the halal food sector: A systematic review. Journal of Business Research, 139, 305–317. https://doi.org/10.1016/j.jbusres.2021.09.055
Kotter, J. P. (1996). Leading change. Harvard Business Press.
Kouhizadeh, M., Saberi, S., & Sarkis, J. (2020). Blockchain technology in supply chain management: A review of the literature and proposed framework. Computers & Industrial Engineering, 152, 107937. https://doi.org/10.1016/j.cie.2020.107937
Lee, I., & Lee, K. (2015). The Internet of Things (IoT): Applications, investments, and challenges for enterprises. Business Horizons, 58(4), 431–440. https://doi.org/10.1016/j.bushor.2015.03.008
Nakamoto, S. (2008). Bitcoin: A peer-to-peer electronic cash system. https://bitcoin.org/bitcoin.pdf
Ng, R., Wakenshaw, S. Y. L., & Ghosh, D. (2018). Artificial intelligence in industry: Real-world applications and challenges. AI & Society, 33, 1–12. https://doi.org/10.1007/s00146-017-0761-5
Nusran, M., Parakassi, I., Siri, R., Akil, M. A., Misbahuddin, M., Yasen, S., ... & Samsuddin, S. (2021). Transformasi lembaga keuangan dalam mendukung sektor usaha untuk pengembangan industri halal.
Rachmadi, K. R. (n.d.). Bab 15: Transformasi industri tradisional menuju bisnis digital. In Ekonomi Digital (Vol. 28, pp. 188–203).
Radjou, N., Prabhu, J., & Ahuja, S. (2012). Jugaad innovation: Think frugal, be flexible, generate breakthrough growth. Jossey-Bass. https://seconsortium.com/wp-content/uploads/2021/11/Jugaad-Innovation-..pdf
Ramadinah, D., & Mahendra, W. (2021). Model transformasi digital pada industri halal di era revolusi industri 4.0.
Sachs, J. D. (2015). The age of sustainable development. Columbia University Press.
Sayekti, N. W., Mauleny, A. T., & Lisnawati, I. (2022). Kawasan industri halal: Upaya menuju Indonesia pusat produsen halal dunia. Yayasan Pustaka Obor Indonesia.
Sutherland, A. G. (Ed.). (2022). Digital transformation in emerging markets: Case studies and insights. Palgrave Macmillan.
Thomson Reuters. (2024). Global halal industry report 2024. https://www.thomsonreuters.com/global-halal-industry-report-2024
Wahyuni, S. (2020). Challenges in digital transformation in halal industry.
Wulandari, R. A. W. A. (2023). Strategi dan tantangan industri halal di era 5.0. In Indonesian Proceedings and Annual Conference of Islamic Law and Sharia Economic (IPACILSE) (Vol. 1, No. 1, pp. 139–144).
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Asep Dadan Suganda, Euis Amalia, Muhammad Maksum, Nur Rohim

This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors can enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) before and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.

This work is licensed under a Creative Commons Attribution 4.0 International License.









