Food Supply Chain And Food Security During the Covid-19 Pandemic

Veranus Sidharta

Sari


The Coronavirus 2 (COVID-19) outbreak in Wuhan China at the end of 2019 has caused an epidemic of infectious diseases globally. This outbreak has a negative impact on almost all sectors including the food supply chain system sector, which raises concerns about food security due to social distance policies that tend to limit movement and contribute to disrupt food distribution. This study aims to analyze the structure of the communication network that is an obstacle in the food supply chain network the impact of the COVID-19 outbreak. The method used in this study is qualitative by using a constructivism paradigm and the data used are secondary data sourced from Literature Review data. The results of the study show that the communication network on the wheel structure is effective in resolving supply chain problems and food security during the COVID-19 pandemic, where the availability of staple food for rice and sugar for March to August 2020 is in a safe position with details of 23.2 tons of rice stock with surplus of 7.4 tons, sugar of 2.9 tons with a surplus of 1.4 tons.


Teks Lengkap:

PDF (English)

Referensi


BIBLIOGRAPHY

Braun, V.J.; H.Bouis; S.Kumar and R.Pandya-Lorch. 1992. Improving Food Security of The

Poor: Concept, Policy and Programs. IFPRI, Washington, DC.

Coronavirus: How Action Against Hunger Is Responding To The Pandemic.:

https://www.actionagainsthunger.org/story/coronavirus-how-action-against-hunger

responding-pandemic (16/05/2020)

Carter, W. Nick. 1992. Disaster management: a disaster manager’s handbook. Mandaluyong

City, Phil.: Asian Development Bank.

Coronavirus disesase (Covid-19) outbreak situation. Diakses dari :

https://www.who.int/emergencies/diseases/novel-coronavirus-2019 (26/05/2020)

Covid-19: Channels of transmission to food and agriculture. https://doi.org/10.4060/ca8430en

FAO http://www.fao.org/3/Y5061E/y5061e08.htm (16/05/2020).

Creswell, 1 W. (2007) Eve Qualitative Aporoaches to Inguiry. In W Creswell (Eds.)

Deaton, B. J., & Deaton, B. J. (2020). Food security and Canada’s agricultural system

challenged by COVID‐19. Canadian Journal of Agricultural Economics/Revue Canadienne D’agroeconomie. doi:10.1111/cjag.12227

Food Security and COVID-19. Diakses dari :

https://www.worldbank.org/en/topic/agriculture/brief/food-security-and-covid-19

(15/05/2020)

Global Report on Food Crises | World Food Programme, 2020

https://www.wfp.org/publications/2020-global-report-food-crises. Diakses 06/09/2020

Hobbs, J. E, 2020. Food supply chains during the COVID‐19 pandemic. Canadian Journal of

Agricultural Economics/Revue Canadienne D’agroeconomie. doi:10.1111/cjag.12237

Impact Of Covid-19 On Agriculture And Food In The Western Cape. Western Cape

Deparment of Agricultur.

Indonesian Food Trade Policy during Covid-19. DOI 10.35497/309123

Kebijakan Pangan Di Masa Pandemi Covid-19, 2020. CSIS Indonesia, Pakarti Centre

Building, Indonesia 10160 .

Kerr, W. A. 2020. The COVID-19 pandemic and agriculture - Short and long run

implications for International trade relations. Canadian Journal of Agricultural Economics/Revue Canadienne D’agroeconomie. doi:10.1111/cjag.12230

Ketahanan Pangan. DOI: 10.12962/j24433527.v4i2.633

Ketahanan Pangan di Era Ketidakpastian, 2020. Direktorat Publikasi Ilmiah dan Informasi

Strategis Kampus IPB Dramaga Bogor.

Kebijakan Pangan di Masa Pandemi COVID-19 | CSIS

https://www.csis.or.id/publications/kebijakan-pangan-di-masa-pandemi-covid-19

Accessed: 2020-09-05

Lambert, D. M. Cooper, M. C., & Pagh, J. D.1998. Supply chain management:

implementation issues and research opportunities. The international journaln of logistics management , 9(2), 1-20

Littlejohn, Stephen W & Karen A. Foss.2009. Teori Komunikasi, edisi 9. Jakarta: Salemba

Humanika.

Maxwell D.G., 1996. Measuring food insecurity; The frequency and severity of ”coping

strategies”. Reprented from Food Policy Vol 21(3),pp 291-303.

Mosher.Arthur.T, 1966. “Menggerakkan Dan Membangun Pertanian, Jakarta : C.V.

Yasaguna”

Paul D. Leedy 1997. Practical Research: Planning and Design. Sixth Edition. Prectice Hall,

Upper Saddle River, New Jersey. Chapter 4: “The Review of the Related Literature”

Prangya Paramita Sahoo, Suvangi Rath. (2020). Potential Impact of Corona Virus on

Agriculture Sector, Dept. of Agricultural Economics, College of Agriculture, OUAT, Bhubaneswar, Odisha (751 003), India.

PP No. 21 Tahun 2020 tentang Pembatasan Sosial Berskala Besar dalam Rangka Percepatan

Penanganan Corona Virus Disease 2019 (COVID-19) [JDIH BPK RI]

https://peraturan.bpk.go.id/Home/Details/135059/pp-no-21-tahun-2020

Rantai Pasok Pangan (Food Supply Chain), 2020. Supply Chain Indonesia (SCI).

Gray, R. (2020). Agriculture, transportation, and the COVID‐19 crisis. Canadian Journal of

Agricultural Economics/Revue Canadienne D’agroeconomie. doi:10.1111/cjag.12235 Risk management in Canada's agricultural sector in light of COVID‐19.

https://doi.org/10.1111/cjag.12232

Rogers and Kincaid. 1981. Communication Network : Toward A New Paradigm for

Research. London: Collier Macmillan Publisher.

Rogers, (Ed). 1989, Komunikasi Dan Pembangunan: Perspektif Kritis. Jakarta: LP3S.

Rektor IPB University: Ketahanan Pangan adalah Persoalan Bersama

https://www.ipb.ac.id/news/index/2020/02/rektor-ipb-university-ketahanan-pangan-adalah-persoalan-bersama/6d101ad089768edfbade74ac942f31a5 (17/05/2020)

Sahoo And Rath, 2020. Potential Impact Of Corona Virus On Agriculture Sector. Research

Today 2(4): 64-65. Dept. Of Agricultural Economics, College Of Agriculture, OUAT, Bhubaneswar, Odisha (751 003), India

Shadiqi, M. A., Hariati, R., Hasan, K. F. A., I’anah, N., & Al Istiqomah, W. (2020). Panic

buying pada pandemi Covid-19: Telaah literatur dari perspektif psikologi. Jurnal Psikologi Sosial. Retrieved from http://jps.ui.ac.id/index.php/jps/article/view/221.

Sirawdink Fikreyesus Forsido. Et.al Covid-19 Probable Impacts On Ethiopian Agriculture

And Potential Mitigation And Adaptation Measures: No Food-No Health-No Life DOI: 10.13140/RG.2.2.29988.42888.

The Covid-19 Pandemic: Anticipating its Effects on Canada’s Agricultural Trade.

https://doi.org/10.1111/cjag.12244.

The Global Supply Chain Forum https://thegscf.com/ (16/05/2020)

Undang-Undang No. 18 tahun 2012 tentang Pangan

What is the impact of COVID-19 disease on agriculture?

http://dx.doi.org/10.17268/sci.agropecu.

WHO Coronavirus disease outbreak situation.

https://www.who.int/emergencies/diseases/novel-coronavirus-2019. (26/05/2020)

http://www.bulog.co.id/ketahananpangan.php (16/05/2020)


Article Metrics

Sari view : 340 times
PDF (English) - 109 times

Refbacks

  • Saat ini tidak ada refbacks.


##submission.copyrightStatement##

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.