DEHIDRATASI VIRGIN COCONUT OIL DENGAN SODA ASH UNTUK MEMENUHI STANDAR NASIONAL INDONESIA PADA KELOMPOK TANI BINA WARGA 1 DESA PANCANEGARA KECAMATAN PABUARAN KABUPATEN SERANG

Authors

  • Sri Sulasminingsih Prodi Teknik Industri, Universitas Pembangunan Nasional “Veteran” Jakarta, Jakarta Selatan, Indonesia
  • Budiman Adi Setyawan Prodi Teknik Perkapalan UPN "Veteran" Jakarta
  • Lomo Mula Tua Prodi Manajemen Informatika, Univ. Pembangunan Nasional “Veteran” Jakarta, Jakarta Selatan, Indonesia

DOI:

https://doi.org/10.54378/bt.v13i1.27

Abstract

The identification of Virgin Coconut Oils (VCO) components had been done from Kelompok Tani Bina Warga 1 Desa Pancanegara productions.The identifications had been done especially to isolated method with natrium carbonate added , that is called with the dehydrated proses .   VCO analysis of physical properties like density and organoleptic test, standard of benefit value correlation with composition of essensial fatty acids and standard of endurance levels like  water and free fatty acids content. The Result of this identifications that inducement isolation methode provided 0,130 litre/kg  of  VCO, colourless , deliciously and fragrant cocont oily,density 0,925 (g/ml), water content  0,19%, free fatty acids 0,10%. Fatty acids composition those are lauric 39,0 % (45,1-53,2 %), myristic 17,8 % (16,8-21 %), palmitic 8,7 % (5,0-10,0 %). The result of this identification appropriate with SNI 7381:2008 and Asian and Pacific Coconut Community (APCC) are still below.

References

Arie Febriyanto Mulyadi,2011,” Perancangan unit pengolahan virgin coconut oil (VCO) skala industry kecil: kajian lokasi tanam dan lama waktu tunda kelapa sebelum proses”, Universitas Brawijaya, Malang.

I Wayan Karta, Ni Made Ary Sarasmita,2013, “Analisis Virgin Coconut Oil (VCO) dan pengembangan diversivikasi produknya pada KWT Balicocos Desa Tengkudak Kabupaten Tabanan”, Universitas Pendidikan Ganesha, Singaraja

Muhammad Asyari, B. Cahyono,2006,” Pra-standarisasi: Produksi dan analisis minyak virgin coconut oil (VCO)”, Universitas Diponegoro, Semarang.

Nur Hapsari, Tjatur Welasih,2010,” Pembuatan virgin coconut oil (VCO) dengan metode sentrifugasi”, UPN.Veteran Jawa Timur, Surabaya.

Vigna Dyah Puspitasari,2010,” Kadar asam laurat dan fenol virgin coconut oil (VCO) yang diolah dengan metode pemanasan, sentrifugasi dan pancingan”, Universitas Diponegoro, Semarang

Wawan e. Efendi,2009,” Revitalisasi minyak kelapa murni (VCO) dalam dunia gizi dan kesehatan”, Academia.edu.

Downloads

Published

2017-08-02

Issue

Vol. 13 No. 1 (2017): Bina Teknika

Section

Articles

License

Journal Bina Teknika grants open acces to all of its content, based on that matter makes all research papers published are freely available to public which ensures greater global excchange of knowledge

  Creative Commons License

Journal Bina Teknika is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

Refers to these license, all research papers agree to the following terms:

  • Attribution - Authors holds the credit of their research works published, in order to use materials from one or more research papers published in Bina Teknika should be given appropriate credit
  • Non Commercial - All research papers published in Bina Teknika may not use for commercial purposes
  • Share Alike - Any creation made under one or more concepts from research papers published in Bina Teknika should be distribute your contributions under the same license as original