Najdain, M. A., Sufyan, D. L., Maryusman, T., & Puspareni, L. D. (2021). Exploration Of Knowledge And Attitudes Of Remang Fish Skin Cracker Producers Related To Food Labeling In Indramayu Cracker Industry Area. Indonesian Journal of Nutritional Science, 1(2), 31–40. https://doi.org/10.52023/ijns.v1i2.3002