MAHARANI, A.; KARIMA, U. Q.; FITHRI, N. K.; AMRULLAH, A. A. Impact of Individual and Job Factors on Work Stress Levels in the Food and Beverage Company. Health Safety Environment Journal, [S. l.], v. 3, n. 1, 2024. Disponível em: https://ejournal.upnvj.ac.id/HSE/article/view/9323. Acesso em: 7 nov. 2024.